On July 2015 we hosted for 10 days 8 Wonderful French volunteer scouts (14-26/7/2015). Our estate filled with young, happy voices and laughter, we 'disturbed' the area, we made the French Garden, they enjoyed crimson, juicy greek watermelon and dessert spoon among others, they gave us a French night with savory and sweet crepes…
Read MoreAbout: The Thessalian Plain is famous for its agricultural production. For years it was known for its plantations of sugar beets, cotton, corn and cereals of course, mainly wheat. Talking about a small country, these have not been huge plantations but they add up in acreage. Conventional agriculture needless to say…
Read MoreAbout: Strengths and weaknesses, advantages and disadvantages, different talents and skills, allow people to complement each other and exist in society, ideally happily. And usually there is a leader. Despite problems that are based on the actual features that enable the formation of societies, perhaps it would have been much…
Read MoreSee about the Mediterranean diet by clicking on the following link mesogiaki_diatrofi From the Ministry of Rural Development & Food Source: Supreme Scientific Health Council , Ministry of Health & Social Solidarity, Athens 2011
Read MoreLegumes, as they grow in the field, take in nitrogen from the air to make protein. Legumes are the most important source of vegetable protein. They do not contain all essential amino acids, but in our diet this is achieved if they are cooked or consumed together with cereals, a knowledge that comes from ancient times.…
Read MoreWholemeal bread can be a difficult proposition for sensitive stomachs. Causing upset in the gut - especially if it also contains seeds- it's natural, because the gastrointestinal tract needs some training to be able to digest whole grains or fresh fruit without any problem. Therefore, people…
Read MoreCereals contain virtually all the necessary nutrients. The starch, represents the largest part of the grain, at a proportion of 60-75%. It is located in the endosperm. The high nutritional value protein, at a proportion of 7-15%, is the second highest ingredient in content. The sprout contains a lot of protein as well (oats contain 6 necessarily…
Read Morediet without breakfast is NOT possible. diet without breakfast is NOT possible. Canthigaster rostrata spikefish brown trout loach summer flounder
Read Morediet without breakfast is NOT possible. diet without breakfast is NOT possible. Canthigaster rostrata spikefish brown trout loach summer flounder
Read Morediet without breakfast is NOT possible. diet without breakfast is NOT possible. Canthigaster rostrata spikefish brown trout loach summer flounder
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